Farm-fresh 100% Kona Coffee - Medium Roast - Arabica Whole Beans

Kona, Hawaii, a special place on earth, is home to monumental volcanoes and a lush, verdant landscape. It is here that BLUE HORSE COFFEE was born in 2005 as a small estate family farm. The high elevation, mountain slopes, mineral and nutrient-rich volcanic soil, and cooler temperatures create perfect conditions for coffee, allowing the farm to grow the world's best and most famous Kona coffee - right here in the USA.

At BLUE HORSE COFFEE, we are committed to sustainable and responsible farming practices, paying fair wages to our family farmers, and giving back to our community. We hand-pick only the best red-ripe berries, rain-wash and then slowly sun-dry them, without the use of any pesticides or herbicides. Our premium sealed packaging keeps the coffee fresher for longer, preserving its peak aroma.

Our CLASSIC ROAST profile, a slightly darker medium roast, is the most popular within the Kona Coffee Belt. This roast is best enjoyed in a French Press, Pour-Over, or Drip Coffee maker, where the complex, fragrant, floral notes with a lingering sweetness can be fully appreciated. Aromatic, nut-like scents of almonds and tropical vanilla, along with a light, velvety body, make this 100% Kona coffee a truly delightful experience.

Our K-Cup offerings provide the same high-quality, farm-fresh Kona coffee in a convenient, single-serve format. Whether you prefer the Peaberry or the Whole Bean Ground, you can be assured that the beans are the same premium quality as those used in our whole bean packages, not broken or inferior beans that some other brands may use in their capsules.

Rated highly by thousands of satisfied customers, BLUE HORSE COFFEE is 100% grown, handpicked, processed, and roasted in the USA, adhering to strict USDA and Hawaiian Government legal quality standards. We invite you to try our delicious Kona coffee and experience the flavors that this special place on earth has to offer. Mahalo!

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